Hola Locos

Hola Locos

Idan Lifshitz, chef of his signature restaurant “Loco Tulum”, has opened in Tulum. It offers a unique opportunity to taste his Mediterranean cuisine dishes, in which flavors and colors converge to create the full authentic experience.

Loco Tulum is the idea and philosophy of emphasizing the delight of every flavor, aroma, color and above all, the true taste of each offering. In turn, it tests the senses, and creates a moment of true enjoyment of life.

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Loco Menu

Loco Menu

Everything in Loco Tulum’s seasonal tasting menu was designed to puzzle, amuse and amaze you. This is done by impresario waiters who enjoy the spectacle as much as you do. Behind this masterful display is Chef Idan Lifshitz and his talented culinary team. They have mastered the art of achieving astounding new flavors, textures and aromas. Of course, with the added focus on regional ingredients and sustainable growing practices, you have a dining experience that is both a visual feast and culinary triumph!

See our menu

Chef Idan Lifshitz

Chef Idan Lifshitz

Chef Idan has been involved in creating some on the best, if not the most, creative Mediterranean kitchens in Tel Aviv during the last 10 years.

He brings his own background to influence is unique style. For example, elevating a humble Gnocchi Chestnut w/ Truffle Butter, into a dish with selectively sophisticated flavors. His sophisticated, yet somehow rustic style, is only amplified by the finest of ingredients.

More about Idan

Watch Janny Delér in her famous blog

With 1.3 million followers Janny Delér knows what she’s talking about. Check it out:

“…. So Good!  Fish Taco is probably the best taco I ever had in my entire life. This place is called Loco Tulum so if you guys go here you have to go to this restaurant! We are going to eat here. Are we going to eat here tomorrow too?”

Absolutely.